Talk:Hypothalassia acerba

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You should use the [1]commands for references. Just have one list at the end.

  • Thuesene 12:46, 17 November 2011 (PST)

References

  1. *


Poore Citation

I only see one author on this citation: http://www.publish.csiro.au/samples/MarineDecapodsample.pdf. Where did Ahyong come from?

  • Poore, G. C. B. & Ahyong, S. T. (2004). Marine Decapod Crustacea of Southern Australia: A Guide to Identification: 444.
  • Poore, G. C. B. (2004). Marine Decapod Crustacea of Southern Australia: A Guide to Identification, CSIRO Publishing, Collingsworth, 616 pp.
  • Thuesene 05:36, 21 November 2011 (PST)



Hi Erik, the details I got for that book was found on google books... I'll change it to what you found if you wish.

  • The citation needs to be correct. Double check Google Books and see the names on the document, not just the google citation. Thuesene 12:32, 22 November 2011 (PST)

Information

Hello Mary.

I feel that you need a lot more information (i.e. life cycle, a more detailed description, and behavior). You listed "capture" as a section; I know that is your passion but I feel that you need to be less bias on capture regulations or leave it out all together. Below is an example of the "Capture" section taken from the Blue crab wiki site (http://en.wikipedia.org/wiki/Portunus_pelagicus), it is very unbiased.

Capture: The species is commercially important throughout the Indo-Pacific where they may be sold as traditional hard shells, or as "soft shelled" crabs, which are considered a delicacy throughout Asia. The species is highly prized as the meat is almost as sweet as the blue crab. These characteristics, along with their fast growth, ease of larviculture, high fecundity and relatively high tolerance to both nitrate[2][3] and ammonia,[1] (particularly NH3-N, which is typically more toxic than NH4+, as it can more easily diffuse across the gill membranes), makes this species ideal for aquaculture.