schedule

will wok for food

Class Meets on Monday evenings from 6 – 9 pm in Lab I 1040

Class webpage: http://academic.evergreen.edu/curricular/Nutrition/

Texts:

Contemporary Nutrition: Issues and Insights, 5th edition, Wardlaw. =CN
Fast Food Nation: The Dark Side of the All-American Meal by Eric Schlosser. = FFN

Food Politics: How the Food Industry Influences Nutrition and Health by Marion Nestle. = FP

Class Date	Class Activities	Assignments
9/27/04	Introductions	Read in CN: ch. 1& 2
10/4/04	WATER Peer Group Check in	Read in CN: ch 3 & pgs 291 –296 DUE: Relationship with Food Collage Food Label Assignment Preliminary Research for Digestive System Peer Teaching Assignment
10/11/04	Digestive System Peer Teaching	DUE: Water Assignment
10/18/04	Carbohydrates Seminar: Fast Food Nation Section I – The American Way	Read in CN: ch 4 Read in FFN: pgs 1-107 DUE: Seminar Paper on FFN readings
10/25/04	Carbohydrates SuperSize Me Video	Read in CN: ch 4 Fast Food Assignment / Grids
11/1/04	Lipids Seminar: Fast Food Nation Section II – Meat & Potatoes	Read in CN: ch 5 Read in FFN: pgs 111 – 270 DUE: Seminar Paper on FFN readings & SuperSize Me Video DUE: Fast Food Assignment Carbohydrate assignment
11/8/04	Proteins	Read in CN: ch 6 DUE: Lipid Assignment
11/15/04	Peer Group Check In Seminar: Food Politics pgs 173 - 385	Read in FP: pgs 173 - 385 Seminar Paper on FP readings
11/22/04 – OPTIONAL CLASS - 5:30 - 8:30 Seminar II B 3107	THANKSGIVING BREAK
11/29/04	Peer Teaching	Due: Protein/Fat Assignment
12/6/04	Peer Teaching Seminar: Food Politics	Read in FP:pgs 173 - 385 DUE: Seminar Paper on FP readings DUE: Portfolios
12/13/04	Peer Teaching