Practice of Sustainable Agriculture: Summer

Summer 2014 quarter

Taught by

David Muehleisen

sustainable agriculture, entomology

Paul Przybylowicz

ecology, biology, mycology

Prerequisites

Enrollment in spring quarter of Practice of Sustainable Agriculture or equivalent experience. Interested students should contact faculty for additional information.

This is a spring, summer, fall program and is open to new students in summer. For the full program description, see Practice of Sustainable Agriculture Spring, Summer .

The weekly schedule will be similar to spring, which is Mon 1-3, Tue 8-4:30, Wed 9-1, and Thu 8-4:30.

Fields of Study

agriculture, biology, botany, ecology, environmental studies, field studies and sustainability studies

Preparatory for studies or careers in

farm and garden management; working with nonprofit organizations focusing on food, land use and agriculture; state and county extension; and state and federal regulatory agencies.

Location and Schedule

Campus location

Olympia

Schedule

Offered during: Day

Final Schedule and Room Assignment

Summer

Books

Buy books for this program through The Greener Store.

Online Learning

Enhanced Online Learning

More information about online learning.

Required Fees

$250 in spring, $225 in summer, and $400 in fall for overnight field trips and supplies.

Registration Information

Credits: 16 (Summer)

Class standing: Freshmen–Senior

Maximum enrollment: 48

Summer

Signature Required

Open to new students who have some background in agriculture/ecology. Interested students should email the faculty near the end of spring quarter with a summary of their background.

Course Reference Number

Jr - Sr Full Session (16 credits): 40166

Go to my.evergreen.edu to register for this program.

Need Help Finding the Right Program?

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